dal

June 8, 2018

Eateries – Roti ,Dal and Chutney

This is another of those “grab a photo to show Dave what I’m eating”, which then works for all of you to see what I’m also eating. Win-win both ways.

On this Friday night I show you what’s for dinner, spicy dal and very well-made roti. It’s a simplistic but very tasty dish. There’s also some chutney in there for added tang; you can’t go wrong with this combination.

Suffice to say Dave was very pleased. He’s now claiming we need to mix bratwurst with roti and have a combination/cross-cultural cook off one of these days. That actually sounds very enticing.

April 20, 2017

Eateries – Rice, Dal, Bhaji and Blackened Salmon

While this was a below-average lunch because of the dal and rice, this was interesting because I had fish to go with it. Apparently my parents would eat something similar in Guyana, except the fish would simply be pan-friend local offerings (and often without the bhaji). Ultimately this meal wasn’t bad, and it was even interesting to eat in the bowl.