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Eateries – My Own Caramel Frappe – Janeil Harricharan

Eateries – My Own Caramel Frappe

So I tried to make my own frappe thing based from ingredients in the store. I have caramel syrup in the coffee, then topped it off with whipped creamed and caramel drizzle. It didn’t taste too bad, but I found that the caramel syrup didn’t taste at all like the caramel in the drizzle, and the whipped cream did leave a bit of a miss. Overall not a bad concoction.

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